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Tagua is the valuable and highly sought after nut from a particular family of palm trees
native to South America. Mayans, Incas, Aztecs, and natives of South and Central America use tagua for emotional and spiritual
health and well-being.
The meat of the tagua nut has the strength and intelligence of an elephant, thus natives of South
America call it vegetable ivory. Because of its sanctity and healing properties, tagua has occupied an important place in
every aspect of life.
Indigenous healers use tagua to replenish vitality and cure diseases caused by low energy and
a weak immune system. It has a direct bearing on our bone marrow.
Tagua corresponds to the sun and the energy corresponding to the solar plexus, and therefore
is especially good for enhancing vitality, boosting the immune system, and cultivating will power and determination. |
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